What can you put Old Bay seasoning on?
What are some creative ways to use Old Bay seasoning?Spice up a Bloody Mary.Add a pinch to chowders.Toss it into fresh popcorn.Sprinkle it on freshly baked crinkle fries.Add some to your potatoes, whether they’re roasted or mashed.Stir it into cream cheese for a unique take on the spread.More items…•.
What does Old Bay seasoning taste like?
The salt and celery flavors are right on front street, lending a strong herbaceous flavor. The best way to describe Old Bay Seasoning taste is: salty, peppery and smoky with hints of mustard, mace and perhaps even turmeric.
How long does Old Bay seasoning last?
Under Shelf-Stable Food Safety, the USDA defines spices as a shelf-stable product and in the case of spices, they never truly expire. What occurs over time is that the flavor and potency of that flavor wanes. Whole spices will stay fresh for about four years, while ground spices run between three and four years.
Does Old Bay seasoning contain MSG?
Old Bay does not contain MSG or any “MSG-like” ingredients.
Can you put Old Bay on eggs?
Coat the eggs with Old bay seasoning as if you were using salt or pepper ( Using about a total of 1 tsp-1tbsp depending on how spicy you like things. I use a little less than 1 tbsp) Mix you syrup, Old Bay, and eggs together and enjoy.